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III International Symposium on Beverage Crops

We are happy to announce that the III International Symposium on Beverage Crops has been moved to 2023 (24th to 27th April) and that the conference will take place LIVE, in Murcia, at FULL CAPACITY!

The Conference organizing committee has just formally deliberated that both registration and abstract submission would be ready soon.

The definitive program, including invited speakers and a detailed timetable of the sessions and of the social events, will also be published very soon here on the website!

We would therefore like to thank you for your patience and understanding of the delays. We look forward to seeing you in 2023 in Murcia!!

On behalf of the local organizing and scientific committees, we cordially invite you to attend the III International Symposium on Beverage Crops, under the aegis of the International Society for Horticultural Science (ISHS).

The purpose of the conference is to bring together international researchers conducting basic and applied research on beverage crops, to showcase the latest research findings, to network with colleagues from around the world, and to enjoy the beautiful city of Murcia and surroundings. The conference will feature keynote speakers from different fields, from coffee to grape and wines, from fruits to juices and smoothies, together with oral presentations and posters. Postdoc/Graduate oral communication and poster awards also will be given. We look forward to welcoming you to Murcia in April.

Sincerely,

The conveners:
Cristina García-Viguera, CEBAS-CSIC
Encarna Gómez Plaza, University of Murcia
Rocío Gil Muñoz, Instituto Murciano de Investigación y Desarrollo Agrario y Alimentario.